From the cooler northern Central Coast, this dry-farmed Chardonnay is as elegant as it is bold. Grown from deep-rooted vines, this Chardonnay picks up exceptional minerality while maintaining balance from crisp citrus notes. Dry farming is the pinnacle of sustainability when it comes to grape farming. It is used in many places throughout the world however, not practice by many major commercial wineries due to limited crop yields. However, these limited crop yields mean stressed vines which means excellent flavors. We hope you enjoy it!