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$ 10

Bee Hunter Pinot Noir 'Oppenlander Vineyard' 2013



Winemaker Notes

Bright red, brilliant red. No browning, no visible shift in the meniscus. On the nose, I get a little bit of funkiness, charcut, cured meats, a hint of organic purple cabbage. More on the nose theres some cassis, ripe plum, other dark fruits. Savory in the mouth, wet slate, bing cherry, cassis. The tannins on this a year ago, were so grippy, now they have softened.This will be amazing in another ten years.
With the tannin density wed want to go with red meat, or venison backstrap w/ smoky cippolini onion reduction and meyer lemon risotto, butter braised fennel bulb. -- Winemaker